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Food for Thought : Genetically Modified Seeds as De Facto Standard Essential Patents

Vacca, Ryan G.; Cole, Benjamin M.; Horton, Brent J. - 2015

For several years, courts have been improperly calculating damages in cases involving the unlicensed use of genetically-modified (GM) seed technology. In particular, when courts determine patent damages based on the hypothetical negotiation method, they err in exaggerating these damages to a...

Persistent link: https://www.econbiz.de/10014159119

Science, ideology and daily life

Van Montagu, Marc - In: Journal of innovation & knowledge : JIK 3 (2018) 2, pp. 66-69

society, on what makes scientists credible, and how scientists themselves understand the world we live in. While Science …

Persistent link: https://www.econbiz.de/10011853571

An Evolutionary Approach to Agricultural Biotechnology : Litigation Challenges to the Regulatory and Common Law Regimes for Genetically Engineered Plants

Endres, A. Bryan - 2013

-related implications of commingled export shipments and the United States-led World Trade Organization (WTO) challenge to the European … of genetic engineering on the food supply chain …

Persistent link: https://www.econbiz.de/10014162158

Public perception towards genetically modified crops and food in Kenya

Shauri, Halimu Suleiman; Njoka, Fredrick Mugendi; … - In: African journal of business and economic research : AJBER 5 (2010) 2/3, pp. 60-72

Persistent link: https://www.econbiz.de/10009127448

Technology adoption and learning-by-doing : the case of Bt cotton adoption in China

Tian, Guang; Du, Xiaoxue; Qiao, Fangbin; … - In: Journal of risk and financial management : JRFM 14 (2021) 11, pp. 1-13

Although the benefits of genetically modified (GM) crops have been well documented, how do farmers manage the risk of …

Persistent link: https://www.econbiz.de/10012795073

Spatial pricing of genetically modified hybrid corn seeds

Stiegert, Kyle W.; Shi, Guanming; Chavas, Jean-Paul - In: Genetically modified food and global welfare, (pp. 149-171). 2011

Persistent link: https://www.econbiz.de/10009260860

Contribution of public and private R&D to biotechnology innovation

Huffman, Wallace E. - In: Genetically modified food and global welfare, (pp. 115-147). 2011

Persistent link: https://www.econbiz.de/10009260867

Innovation, risk, precaution, and the regulation of GM crops

Randall, Alan John - In: Genetically modified food and global welfare, (pp. 337-367). 2011

Persistent link: https://www.econbiz.de/10009262041

Global welfare and trade-related regulations of GM food : biosafety, markets, and politics

Gruère, Guillaume P. - In: Genetically modified food and global welfare, (pp. 309-336). 2011

Persistent link: https://www.econbiz.de/10009262042

The effect of GM labeling regime on market outcomes

Golan, Elise Hardy; Kuchler, Frederick R. - In: Genetically modified food and global welfare, (pp. 263-281). 2011

Persistent link: https://www.econbiz.de/10009262044

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