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Better Together : Improving Food Security and Nutrition by Linking Market and Food Systems
Lynn, Monty - 2020
enhance nutrition. When food security programming combines market and food systems with a specific focus on women and girls …, economic and nutrition outcomes benefit. We identify distinctive and shared elements from market and food systems and highlight … how they enhance nutrition outcomes when they are combined. We describe food security programming by CARE and World Vision …
Persistent link: https://www.econbiz.de/10014095089
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Does Food Security Influence the Nutritional Status in India? Empirical Evidences From State-Level Cross Sectional Study
Palanisamy, Venkatesh; Vellaichamy, Sangeetha; R, Sendhil; … - 2021
The Indian economy is one of the fastest-growing economies in the world. While it achieved self-sufficiency in food production, India ironically also harbours the largest population in the world suffering from malnutrition-. This paper examines the food security status across the Indian states,...
Persistent link: https://www.econbiz.de/10013213762
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Promoting the consumption of insect-based foods : the role of information, protein-based nutrition claims, and dietary styles
Gassler, Birgit; Koetzsche, Maike; Koemle, Dieter; … - In: Q open : a journal of agricultural, climate, … 4 (2024) 1, pp. 1-21
either the safety or environmental benefits of IB ingredients, and (ii) protein-based nutrition claims in promoting the … consumers, regardless of their diet, would require a discount to buy bread made with insect flour. Protein-based nutrition …
Persistent link: https://www.econbiz.de/10015053865
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Innovations to overcome the increasingly complex problems of hunger
Braun, Joachim von - 2018
food and nutrition security. Innovations for improved market functioning and avoidance of price shocks require information … reduction. More attention to innovative social protection and direct nutrition intervention programs is needed, including …
Persistent link: https://www.econbiz.de/10011821456
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Explaining cross-state disparities in child nutrition in Rural India
Cavatorta, Elisa; Shankar, Bhavani; Flores-Martinez, … - In: World development : the multi-disciplinary … 76 (2015), pp. 216-237
Persistent link: https://www.econbiz.de/10011533599
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Analysis of the drivers of change in women's anemia in Tanzania 2005-2015
Heckert, Jessica; Headey, Derek; Ndiaye, Biram; Brero, Mauro - 2019
Persistent link: https://www.econbiz.de/10013460205
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Chapter 69 Population Growth and Trends in Food Production and Consumption in the CWANA Region
Shideed, Kamil H.; Shomo, Farouk; Aw-Hassan, Aden - In: Handbook of agricultural economics : volume 4, (pp. 3531-3570). 2010
Many of the financial and social challenges that face Central and West Asia and North Africa (CWANA) can be addressed through more efficient and sustainable use of arable land and water resources. In recent years improvements in land and water use have come from an agricultural sector that is...
Persistent link: https://www.econbiz.de/10014024050
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Conceptualizing drivers of policy change in agriculture, nutrition, and food security : the kaleidoscope model
Resnick, Danielle; Babu, Suresh Chandra; Haggblade, Steven - 2015
Persistent link: https://www.econbiz.de/10011298482
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Equate and conflate : political commitment to hunger and undernutrition reduction in five high-burden countries
Te Lintelo, Dolf J. H.; Lakshman, Rajith W. D. - In: World development : the multi-disciplinary … 76 (2015), pp. 280-292
Persistent link: https://www.econbiz.de/10011533625
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Food security and nutrition impacts of smallholder farmers' participation in dairy value chain in Ethiopia
Geday, Elias Abiyou; Degefa, Tolossa; Martine, Padilla; … - In: Journal of international business and economics : JIBE 16 (2016) 2, pp. 21-38
Persistent link: https://www.econbiz.de/10011514182