Peterson, Adam; Jacobsen, Sven-Erik; Bonifacio, Alejandro; … - In: Sustainability 7 (2015) 3, pp. 3230-3243
As sustainable production of quinoa (<i>Chenopodium quinoa</i> Willd.) increases and its geographic range of cultivation expands, quinoa breeding will allow use of the crop’s wide genetic diversity for cultivar improvement and for adaptation to new agroecosystems and climactic regimes. Such breeding...