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Climate change adaptation and food supply chain management

Paloviita, Ari (contributor) - 2016

"This book highlights the issue of adaptation to climate change in food supply chains, the management and policy implications and the importance of supply chain resilience. As the success of the entire food supply chain depends on the prosperity of farms and local communities, the direct climate...

Persistent link: https://www.econbiz.de/10011334968

Routledge handbook of sustainable and regenerative food systems

Duncan, Jessica (ed.); Carolan, Michael (ed.); … - 2021

"This Handbook includes contributions from established and emerging scholars from around the world and draws on multiple approaches and subjects to explore the socio-economic, cultural, ecological, institutional, legal and policy aspects of regenerative food practices. The future of food is...

Persistent link: https://www.econbiz.de/10012164138

Agroecology for a sustainable agriculture and food system : from local solutions to large-scale adoption

Ewert, Frank; Baatz, Roland; Finger, Robert - In: Annual review of resource economics 15 (2023), pp. 351-381

Persistent link: https://www.econbiz.de/10014424092

The economics of sustainable food : smart policies for health and the planet

Batini, Nicoletta (ed.) - Internationaler Währungsfonds - 2021

Persistent link: https://www.econbiz.de/10012631093

Resourcing an agroecological urbanism : political, transformational and territorial dimensions

Tornaghi, Chiara (ed.); Dehaene, Michiel (ed.) - 2021

"Foregrounding an innovative and radical perspective on food planning, this book makes the case for an agroecological urbanism in which food is a key component in the reinvention of new and just social arrangements and ecological practices. Building on state of the art and participatory research...

Persistent link: https://www.econbiz.de/10012310472

Diffusion of food policy in the U.S. : the case of organic certification

Mosier, Samantha L.; McFadden, Dawn Thilmany - In: Food policy : economics planning and politics of food … 61 (2016), pp. 80-91

Persistent link: https://www.econbiz.de/10011632863

Climate change adaptation and food supply chain management

Jarvela, Marja (contributor); Paloviita, Ari (contributor) - 2016

pt. 1. Food supply chains : actors, products and relationships -- pt. 2. Local vs. regional vulnerabilities and opportunities -- pt. 3. Sustainable livelihood, community and farm resilience -- pt. 4. Climate-resilient supply chain management : upstream and downstream.

Persistent link: https://www.econbiz.de/10013182002

Evaluating nutrition and health impacts of agricultural innovations

Qaim, Matin - 2014

Agricultural innovations are seen as a key avenue to improve nutrition and health in smallholder farm households. But … details of these agriculture-nutrition-health linkages are not yet well understood. While there is a broad literature on the … adoption of agricultural technologies, most studies primarily focus on impacts in terms of productivity and income. Nutrition …

Persistent link: https://www.econbiz.de/10010430772

Examining the mythologies of organics : moving beyond the organic/conventional binary?

Campbell, Hugh; Rosin, Chris; Norton, Solis; Carey, Peter; … - In: Food security, nutrition and sustainability, (pp. 238-251). 2010

Persistent link: https://www.econbiz.de/10003914458

Agroecology and nutritional health : a comparison of agroecological farmers and their neighbors in the Ecuadorian highlands

Deaconu, Ana; Berti, Peter Robert; Cole, Donald C.; … - In: Food policy : economics planning and politics of food … 101 (2021), pp. 1-14

Persistent link: https://www.econbiz.de/10012816020