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Integrating the right to food in sustainability standards : a theory of change to move global supply chains from responsibilities to impacts
Beuchelt, Tina; Schneider, Rafaël; Gamba, Liliana - In: Applied economic perspectives and policy 44 (2022) 4, pp. 1864-1889
Persistent link: https://www.econbiz.de/10013460919
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Sustainable value creation through business as a social movement : the case of Green Monday
Ócsai, András - In: Value Creation for a Sustainable World : Innovating for …, (pp. 81-102). 2023
Persistent link: https://www.econbiz.de/10014430983
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Corporate-community relations in Nigeria's oil industry : challenges and imperatives
Idemudia, Uwafiokun; Ite, Uwem E. - 2009
Persistent link: https://www.econbiz.de/10003919717
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Framing the corporation : Royal Dutch/Shell and human rights woes in Nigeria
Holzer, Boris - In: Journal of consumer policy : consumer issues in law, … 30 (2007) 3, pp. 281-301
Persistent link: https://www.econbiz.de/10003515954
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Impact of corporate social irresponsibility on the corporate image and reputation of multinational oil corporations in Nigeria
Amujo, Olusanmi C.; Laninhun, Beatrice Adeyinka; … - In: Corporate social irresponsibility : a challenging concept, (pp. 263-293). 2012
Persistent link: https://www.econbiz.de/10009732409
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Re-defining corporate social responsibility (CSR) in Nigeria's post-amnesty oil industry
Ako, Rhuks Temitope - In: African journal of economic and management studies : AJEMS 3 (2012) 1, pp. 9-22
Persistent link: https://www.econbiz.de/10009567810
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Oil multinational companies as money makers and peace makers : lessons from Nigeria
Idemudia, Uwafiokun - In: Corporate social responsibility and sustainability : …, (pp. 191-213). 2014
Persistent link: https://www.econbiz.de/10011414937
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Oil and gas companies and the management of social and environmental impacts and issues : the evolution of the industry's approach
Tomlinson, Kathryn - 2017
This paper provides an overview of social and environmental management practices in the oil and gas industry. It outlines the evolution of international oil companies' approaches over the last 20 years, reviews what social and environmental management amongst such companies means in practice,...
Persistent link: https://www.econbiz.de/10011592943
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The global food industry and "creative capitalism" : the Partners in Food Solutions sustainable business model
Hemphill, Thomas A. - In: Business and society review : a quarterly forum on the … 118 (2013) 4, pp. 489-511
Persistent link: https://www.econbiz.de/10010245501