Narrow search
Showing 1 - 10 of 17,418
Cover Image
Consumer attitude towards the use of blockchain technology : study on the implementation of the "Green Deal" strategy for organic foods
Georgescu, Bogdan; Onete, Cristian Bogdan; Plesea, Doru … - In: Amfiteatru economic : an economic and business research … 24 (2022) 60, pp. 379-394
that can be used for food traceability is Blockchain technology. The main objective of this paper is to study consumers …’ perceptions of the possibility of using blockchain technology in the distribution of “organic” food products. The research was … quantitative and followed the specific aspects of the blockchain concept and its use in the distribution and tracking of food and …
Persistent link: https://www.econbiz.de/10013368715
Cover Image
Innovative agro-food industries in the EU Outermost Regions
OECD - 2023
This paper provides an overview of agro-food value chains in the EU Outermost Regions (EU ORs). It assesses emerging trends, discusses opportunities and challenges, reviews the policy frameworks and tools that can strengthen the beneficial participation of EU ORs in international agro-food value...
Persistent link: https://www.econbiz.de/10014436011
Cover Image
"GPS in my salad?" : a mixed method study of consumers' perception of biomarkers in organic vegetables
Martini, Mara; Loera, Barbara; Murphy, Blain; Dean, Moira; … - In: Journal of international consumer marketing 35 (2023) 1, pp. 1-18
Persistent link: https://www.econbiz.de/10014321436
Cover Image
Consumers' attitude and intention towards organic food purchase : an extension of theory of planned behavior in gender perspective
Irianto, Heru - In: International journal of management, economics and … 4 (2015) 1, pp. 17-31
The objective of this research was to study the variables affecting the consumer attitude to buy organic food that in turn affects the purchasing intention. Theory of Planned Behavior (TPB) was used to explain this. The study variables include health consciousness, environmental consciousness,...
Persistent link: https://www.econbiz.de/10010491798
Cover Image
Organic food consumption during the COVID-19 pandemic : a bibliometric analysis and systematic review
Cramarenco, Romana Emilia; Burcă-Voicu, Monica Ioana; … - In: Amfiteatru economic : an economic and business research … 25 (2023), pp. 1042-1063
The COVID-19 pandemic has generated multiple transformations globally, with isolation periods alternating with those marked by intense social and economic restrictions, having a major impact on economic production and distribution activities, but especially on consumer behaviour. The recent...
Persistent link: https://www.econbiz.de/10014464443
Cover Image
Distribution channels for organic food in the Republic of Serbia
Stanković, Tamara; Andjelković, Aleksandra; … - In: Ekonomske teme 61 (2023) 2, pp. 269-287
Continuous organic production growth in the Republic of Serbia poses the issue of the existence of adequate distribution channels for these products, as they require specific storage and distribution requirements. In addition, the development of organic food production and demand for these...
Persistent link: https://www.econbiz.de/10014372833
Cover Image
¿Qué explica el precio del vino? Análisis hedónico del mercado de alta calidad
Amaro, Ignacio Benito; Ferro, Gustavo - 2016
We determine a relationship between high quality wines and its drivers. We answer the questions: What variables explain high-quality wine prices? How do certain factors (highly, slightly or scarcely) under control of the suppliers, influence prices? To respond, we build a database with thirteen...
Persistent link: https://www.econbiz.de/10011688803
Cover Image
¿Qué explica el precio del vino? : análisis hedónico del mercado de alta calidad
Amaro, Ignacio Benito; Ferro, Gustavo - 2016
We determine a relationship between high quality wines and its drivers. We answer the questions: What variables explain high-quality wine prices? How do certain factors (highly, slightly or scarcely) under control of the suppliers, influence prices? To respond, we build a database with thirteen...
Persistent link: https://www.econbiz.de/10011530598
Cover Image
In Vino Veritas : The Effects of Different Management Configurations in German Viniculture
Dilger, Alexander - 2004
Different management configurations have distinct performance effects. In particular, this is examined for vine-growing estates in Germany. For several reasons managers will prefer higher quality over quantity, thus producing better wines at higher prices in lower volume than self-managing...
Persistent link: https://www.econbiz.de/10014029320
Cover Image
Trusting Labels: A Matter of Numbers?
Liebi, Thomas - Department Volkswirtschaftlehre, Universität Bern - 2002
Labelling is an increasingly popular way to deal with the problem of non-observability of quality inherent in the consumption of credence goods. I present a model in which the number of labelled products a monopolist offers serves as a signal for the non-observable endogenous quality. An...
Persistent link: https://www.econbiz.de/10005812727