The aim of this study is to identify the practical benefits and associated risks generated by the implementation of artificial intelligence (AI) in retail and capitalize on the results by developing a conceptual framework for integrating AI technologies in the information systems of retail...

The food quality and safety is influenced by all food operators from the food supply chain, therefore there are numerously factors that must be observed and taken into consideration. Moreover, if accidentally the food becomes dangerous for human consumption, it is necessary to be taken actions...

The recognition of the fact that, as of late, knowledge represents one of the most important assets of an organization, decisively influencing its competitiveness, has led to some comprehensive approaches of organizational memory. The organizational memory and the organizational learning...

One of the obvious trends in current business environment is the increased competition. In this context, organizations are becoming more and more aware of the importance of knowledge as a key factor in obtaining competitive advantage. A possible solution in knowledge management is Economic...

The rocketing trend manifested in the last years in the information system domain has led to a considerable increase of research activity in this field. The purpose of this article is to identify the main research methodologies in management information systems in our country and in European...

The recognition of the fact that, as of late, knowledge represents one of the most important assets of an organization, decisively influencing its competitiveness, has led to some comprehensive approaches of organizational memory. The organizational memory and the organizational learning...