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This report summarizes research findings from the Food Assistance and Nutrition Research Small Grants Program. The Economic Research Service created the program in 1998 to stimulate new and innovative research on food assistance and nutrition issues and to broaden the participation of social...
Persistent link: https://www.econbiz.de/10005525888
The WIC program offers supplemental foods to low-income women, infants, and children. This study compared consumption … patterns of WIC children with those of three different comparison groups: eligible nonparticipating children living in non-WIC … households, eligible nonparticipating children living in WIC households, and children living in households whose income is too …
Persistent link: https://www.econbiz.de/10005525895
WIC, the Special Supplemental Nutrition Program for Women, Infants, and Children, is a widely studied public food … pregnant, breastfeeding and postpartum women. From a policy perspective, it is of interest to assess the efficacy of the WIC … program - how much, if at all, does the program improve the nutritional outcomes of WIC families? In this paper we address two …
Persistent link: https://www.econbiz.de/10005786474
and the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) rose, mainly among children in low …
Persistent link: https://www.econbiz.de/10008518943
in the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC). Are these increases connected? The … raise the probability of a child’s being at risk for overweight. This brief examines trends in the relationship between WIC …
Persistent link: https://www.econbiz.de/10008518993
This Economic Information Bulletin describes characteristics of low-income households that had very low food security in 2005. The U.S. Department of Agriculture monitors the food security of low-income households to assess how effectively the Government’s domestic nutrition assistance...
Persistent link: https://www.econbiz.de/10008519015
This report examines trends in USDA’s food and nutrition assistance programs through fiscal 2009. It also discusses a recent ERS report that examines the prevalence, severity, and characteristics of food insecurity in households with children.
Persistent link: https://www.econbiz.de/10008519017
Eighty-four percent of U.S. households with children were food secure throughout 2007, meaning that they had consistent access to adequate food for active, healthy lives for all household members. Nearly 16 percent of households with children were food insecure sometime during the year,...
Persistent link: https://www.econbiz.de/10008519041
The papers in this volume provide focus and in-depth coverage of the effect of income volatility on the participation and design of food assistance programs in the United States.
Persistent link: https://www.econbiz.de/10008472721
The Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) provides participating infants with … was purchased through WIC, based on 2004-06 data, and that formula costs to the WIC program have increased. Typically, WIC … State agencies receive substantial rebates from manufacturers for each can of formula provided through the program. Each WIC …
Persistent link: https://www.econbiz.de/10008476068