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Purpose – This article aims to address the paucity of research in relation to eating establishments and food marketing … qualitative case study approach to investigate pub food marketing in independent public houses based in North Wales, UK. Findings … – The public house sector is a market in decline. Challenges in the market are identified, however, provision of food as …
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Explores the reasons behind parents’ food purchases for their children, relating this to the part that advertising is … alleged to play in the purchase of unhealthy food, and in particular the issue of “pester power” or the nag factor. Reports a … study of 1530 families in the UK sponsored by the Food Advertising Unit, which explored the questions of whether parents …
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culture, being spaces, extended family syndromes were observed, as well as viewpoints on the insipid marketing by fast food …
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. Originality/value – This study clarifies the specific food habits of young people aged 18 to 25 regarding convenience foods, a …
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Purpose – The marketing of food products to children through online media has grown rapidly in recent years …, particularly in high‐income countries, where children spend considerable amounts of time on computers. Most food products marketed … marketing of food to children. This study seeks to examine policies related to food marketing in three high‐income countries …
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This lesson should be used with students in grades pre-K-2 as they develop an understanding of cultural diversity. This lesson involves students making comparisons between their skin tones and comparisons of skin tones to those of different foods found in their everyday environment. The book is...
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