Showing 91 - 100 of 1,239
Indonesia is the largest market for Australian live cattle exports so estimates of income and price elasticities of meat demand in Indonesia may help exporters to set appropriate pricing strategies and to model future demands. In contrast to developed countries, where meat demand studies often...
Persistent link: https://www.econbiz.de/10010882893
The stability of the US consumer demand for meat has been a popular topic for journal articles I show that econometric models imply that demand is fundamentally unstable. A good way to build taste instability into econometric demand equations is to specify them as random coefficient models. I...
Persistent link: https://www.econbiz.de/10010910517
Refrigerator ownership in rural China increased from 14% to 45% over the period 2001-2010.We test the impact on demand for food, particularly meat, using fixed-effect and demand system approaches based on provincial data. Results suggest that rising refrigerator ownership had a negative effect...
Persistent link: https://www.econbiz.de/10010914999
Combining depth, length and breadth, the Great Recession is the worst economic downturn that the US economy has suffered since the Great Depression. Among other things, the recession reduced household income, caused significant changes in food prices and increased consumer uncertainties. These...
Persistent link: https://www.econbiz.de/10010916193
Structural change remains a contentious issue in the literature. This study focuses on analyzing structural change in consumer demand for meats, which are modeled over the past half century. A standard inverse demand model is combined with a variant of the Smooth Transition Autoregressive (STAR)...
Persistent link: https://www.econbiz.de/10010916388
Proponents of the U.S. mandatory country-of-origin labeling (MCOOL) law have argued that consumers prefer domestic meat and value labels confirming domestic origin. Following legislation enacted in March 2009, an ex post analysis of demand is possible to evaluate relative costs and benefits of...
Persistent link: https://www.econbiz.de/10010918070
This paper considers a range of issues relating to the contribution of meat consumption and livestock production to … reduction of red meat consumption in developed economy regions, and supply side improvements in livestock emissions intensities …
Persistent link: https://www.econbiz.de/10011275766
Persistent link: https://www.econbiz.de/10011250274
This paper aims to measure the time pattern of multiple and resurgent food scares and their direct and cross-product impacts on consumer response. The Almost Ideal Demand System (AIDS) is augmented by a flexible stochastic framework which has no need for additional explanatory variables such as...
Persistent link: https://www.econbiz.de/10005220490
We examine the effects of domestic advertising and promotion expenditures on meat demand, extending previous efforts in several areas, including the use of more recent data, employing a complete demand system and simultaneously measuring the impacts of generic pork and beef advertising and food...
Persistent link: https://www.econbiz.de/10005327190