Makes a comparative analysis between undergraduate level courses in tourism/hospitality in Brazil and those in the UK, building on work by Teixeira et al . Analyses courses structure, reason for creation and focus. In Brazil, according to Rejowski, undergraduate university level courses in...

This article charts the major structural changes that have occurred in both UK brewing and pub retailing during the period 1989–2000. A key theme has been the rapid consolidation of the brewing sector in an attempt to achieve economies of scale in production, distribution and marketing. The...

Purpose: The purpose of this paper is to investigate the perceptions that managers have of the value and reliability of using big data to make hotel revenue management and pricing decisions. Design/methodology/approach: A three-stage iterative thematic analysis technique based on the approaches...