A General Equilibrium Framework for the Food Marketing System.
This paper develops a general framework for the analysis of marketing margins and the food system. It extends previous work by: (i) disaggregating farm-level production, food processing and food wholesale/retail activities, (ii) introducing closure with respect to production and consumption in other regions. An analysis of the impact of income growth on the farm-retail price spread is shown to be dependent on the source of the income growth. Copyright 1994 by Oxford University Press.
Year of publication: |
1994
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Authors: | Peterson, Everett B ; Hertel, Thomas W ; Preckel, Paul V |
Published in: |
European Review of Agricultural Economics. - European Association of Agricultural Economists - EAAE, ISSN 1464-3618. - Vol. 21.1994, 1, p. 37-57
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Publisher: |
European Association of Agricultural Economists - EAAE |
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