A microeconometric analysis of consumer taste determination and taste change for beef
Year of publication: |
1997
|
---|---|
Authors: | Gao, X. M. |
Other Persons: | Wailes, Eric J. (contributor) ; Cramer, Gail L. (contributor) |
Published in: |
American journal of agricultural economics. - Cary, NC : Oxford University Press, ISSN 0002-9092, ZDB-ID 218188-5. - Vol. 79.1997, 2, p. 573-582
|
Subject: | Konsumentenverhalten | Consumer behaviour | Rindfleisch | Beef | Mikroökonometrie | Microeconometrics | USA | United States | 1977-1987 |
-
Animal welfare perception of the US public and cow-calf producers
McKendree, Melissa G. S., (2018)
-
Benchmarking US consumption and perceptions of beef and plant-based proteins
Taylor, Hannah, (2023)
-
Risk, trust, mad cows and terrorists
Turvey, Calum Greig, (2007)
- More ...
-
A two-stage rural household demand analysis : microdata evidence from Jiangsu Province, China
Gao, X. M., (1996)
-
A microeconometric model analysis of US consumer demand for alcoholic beverages
Gao, X. M., (1995)
-
Partial rationing and Chinese urban household food demand analysis
Gao, X. M., (1996)
- More ...