A model of historical development and future trends of Italian cuisine in America
Year of publication: |
2010
|
---|---|
Authors: | Camillo, Angelo ; Kim, Woo Gon ; Moreo, Patrick J. ; Ryan, Bill |
Published in: |
International journal of hospitality management. - Amsterdam [u.a.] : Elsevier, ISSN 0278-4319, ZDB-ID 1074264-5. - Vol. 29.2010, 4, p. 549-558
|
Subject: | Gastronomie | Restaurant industry | Italienisch | Italian | Trend | USA | United States |
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