Accounting and Financial Management for I.T. Professionals.

1 online resource (237 pages)

Description based on publisher supplied metadata and other sources.

Cover; Preface; Contents; Part - I Financial Accounting; Chapter 1 Accounting and Financial Management A Conceptual Framework; Chapter 2 Book-Keeping; Chapter 3 Final Accounts (Financial Statements); Part - II Management & Cost Accounting; Chapter 4 Ratio Analysis; Chapter 5 Fund Flow Statement (FFS); Chapter 6 Cost Accounting; Part - III Financial Management; Chapter 7 Financial Management; Appendix;

CoverPreface -- Contents -- Part I: Financial Accounting -- Chapter 1. Accounting and Financial Management : A Conceptual Framework -- 1.1. Introduction -- 1.2. Need For Accounting and Role of Accountant -- 1.3. Defining Accounting -- 1.4. Accounting Information -- 1.5. Branches of Accounting -- 1.6. Difference Between FA, MA and CA System -- 1.7. Accounting Information System (AIS) -- 1.8. Users of Accounting Information -- 1.9. Steps in Accounting Process -- 1.10. Limitations of Accounting -- 1.11. Accounting and Financial Management : Inter-Relationship -- 1.12. Organization Structure for Accounting and Finance Activity -- 1.13. Utility of Accounting and Financial Management for I.T. Professionals -- Chapter 2. Book-Keeping -- 2.1. Introduction -- 2.2. Types of Books of Account -- 2.3. Book-Keeping Process -- 2.4. Types of Errors During Book-Keeping Process -- 2.5. Data Flow Diagram (DFD) for Book-Keeping Process -- Exercises -- Chapter 3. Final Accounts (Financial Statements) -- 3.1. Introduction to Final Accounts -- 3.2. Preparation of Final Accounts : An Introduction -- 3.3. Preparation of Final Accounts for Sole Proprietorship Concern -- 3.4. Difference Between Trial Balance and Balance Sheet -- 3.5. Difference Between Trading Account and Manufacturing Account -- 3.6. Difference Between Trading Account and Profit & Loss Account (P & L A/C) -- 3.7. Difference Between Income Statement and Balance Sheet -- 3.8. Accounting Theory Framework -- 3.9. Final Accounts for Partnership Firm -- 3.10. Final Accounts for Companies -- Exercises -- Part II: Management & Cost Accounting -- Chapter 4. Ratio Analysis -- 4.1. Introduction -- 4.2. Concept of Ratios -- 4.3. Types of Ratios -- 4.4. Measurement and Interpretation of Ratios -- 4.5. Application of Ratios -- 4.6. Methodology for Ratio Analysis -- 4.7. Du-Pont Chart for Ratio Analysis -- 4.8. Advantages of Ratio Analysis -- 4.9. Limitations of Ratio Analysis -- Exercises -- Chapter 5. Fund Flow Statement (FFS) -- 5.1. Introduction -- 5.2. Preparation of Fund Flow Statement (FFS) -- 5.3. Difference Between Fund Flow Statement (FFS) and Cash Flow Statement (CFS) -- 5.4. Difference Between Fund Flow Statement (FFS) and Income Statement -- 5.5. Difference Between Fund Flow Statement (FFS) and Balance Sheet (B/S) -- Exercises -- Chapter 6. Cost Accounting -- 6.1. Fundamentals of Cost -- 6.2. Cost Accounting -- 6.3. Absorption Costing and Marginal Costing -- 6.4. Inventory Management -- Exercises -- Part III: Financial Management -- Chapter 7. Financial Management -- 7.1. Defining Financial Management -- 7.2. Functions of Financial Management or Role of Finance Manager -- 7.3. Financial Management and Management Accounting -- 7.4. Objective of Financial Management -- 7.5. Scope of Financial Management -- 7.6. Basic Financial Concepts -- 7.7. Capital Budgeting Decision -- 7.8. Advantages and Disadvantages of Equity Shares, Preference Shares, and Debentures -- Exercises -- Appendix.

ECONIS - Online Catalogue of the ZBW