Action Plan on Nutrition : Reducing the number of stunted children under five by 7 million by 2025 ; Food and Nutrition Security / Sustainable Agriculture
| Year of publication: |
2015
|
|---|---|
| Institutions: | Europäische Kommission / Generaldirektion Internationale Zusammenarbeit und Entwicklung |
| Subject: | Entwicklungshilfe | development aid | Entwicklungshilfepolitik | development aid policy | Ernährung | nutrition | EU | Hunger | hunger |
- PART I
- 1. Rationale
- 2. Specific Objective
- 3. Strategic Priorities
- Strategic Priority 1. Enhance mobilisation and political commitment for nutrition
- Strengthen political commitment and good governance at country level
- Maintain political commitment and strengthen governance at international level
- Strategic Priority 2. Scale up actions at country level
- Strengthen human capacity and institutions/systems for effective delivery of services relevant to nutrition in high burden countries
- Scale-up nutrition-specific actions
- Scale-up nutrition-sensitive actions
- Strategic Priority 3. Knowledge for nutrition (strengthening the expertise and the knowledge-base)
- Build the evidence on effective nutrition actions: Information systems
- Build the evidence on effective nutrition actions
- Provide technical expertise to build capacities
- 4. Geographical scope
- 5. Working in partnership
- 6. Accountability for results
- Tracking of financial resources
- Monitoring/measuring results
- Communicating results and lessons
- 7. Annex: Operational Framework and Milestones to 2025
- PART II
- Foreign Affairs/Development Council Conclusions on the Action Plan on Nutrition
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