Agricultural science policy: Changing global agendas

Technological advances developed through R&D have supplied the world with not only more food, but better food. This report looks at issues raised by this changing environment for agricultural productivity, agricultural R&D, and natural resource management.

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Other Persons:	Alston, Julian M. (contributor) ; Pardey, Philip G. (contributor) ; Taylor, Michael J. (contributor)
Institutions:	International Food Policy Research Institute (IFPRI)
Subject:	Agriculture \| state \| technology

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Extent:	application/pdf
Series:	IFPRI books.
Type of publication:	Book / Working Paper
Notes:	Number 0-8018-6604-9
Source:	RePEc - Research Papers in Economics

Persistent link: https://www.econbiz.de/10010752684