Analysis of perception of meat in the Czech republic
Year of publication: |
2012-08-27
|
---|---|
Authors: | Stehlík, Václav ; Pourová, Marie |
Publisher: |
Acta Universitatis Bohemiae Meridionalis |
Subject: | meat | perception | product attributes | Czech Republic |
-
Analysis of perception of meat in the Czech republic
Stehlík, Václav, (1999)
-
Perception of individual meat perts of pork by czech consumers
Pour, Miloslav, (2012)
-
Perception of individual meat perts of pork by czech consumers
Pour, Miloslav, (2002)
- More ...
-
Analysis of perception of meat in the Czech republic
Stehlík, Václav, (1999)
-
Institutional problems in the czech cereal sector
Pourová, Marie, (2012)
-
Agritourism business in the Czech Republic
Pourová, Marie, (2012)
- More ...