Assessing the adoption and impact of organic and fair trade certification of pepper in India
von Priyanka Parvathi
| Year of publication: |
2014
|
|---|---|
| Authors: | Parvathi, Priyanka |
| Subject: | Gewürz | Spices | Pflanzenbau | Crop production | Ökologischer Landbau | Organic farming | Fairer Handel | Fair trade | Wirkungsanalyse | Impact assessment | Kleinbauern | Smallholders | Wohlfahrtsanalyse | Welfare analysis | Armutsbekämpfung | Poverty reduction | Indien | India | Biologischer Landbau | Kleinbauer |
| Description of contents: |
Adoption, fair trade, impact, organic farming, poverty. - Armut, Auswirkungen, fairer Handel, ökologische Landwirtschaft
Table of Contents [gbv.de]
|
| Extent: | XVIII, 189 Bl. graph. Darst., Tab. |
|---|---|
| Type of publication: | Book / Working Paper |
| Type of publication (narrower categories): | Hochschulschrift ; Thesis ; Graue Literatur ; Non-commercial literature |
| Language: | English |
| Thesis: | Hannover, Univ., Diss., 2014 |
| Notes: | Zsfassung in dt. Sprache |
| Classification: | Entwicklungsökonomie ; Pflanzenproduktion: Allgemeines |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10010481386