Bacillus cereus foodborne outbreaks in mass catering
Andrea Osimani, Lucia Aquilanti, Francesca Clementi
| Year of publication: |
June 2018
|
|---|---|
| Authors: | Osimani, Andrea ; Aquilanti, Lucia ; Clementi, Francesca |
| Published in: |
International journal of hospitality management. - Amsterdam [u.a.] : Elsevier, ISSN 0278-4319, ZDB-ID 1074264-5. - Vol. 72.2018, p. 145-153
|
| Subject: | Food safety | Hygiene | Spore-forming bacteria | Gastrointestinal disease | HACCP | Lebensmittelsicherheit | Krankheit | Disease | Gesundheitsrisiko | Health risk |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Other identifiers: | 10.1016/j.ijhm.2018.01.013 [DOI] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10011872781