Balancing nutrition, luxury, and time constraints in food preparation choices
Year of publication: |
2011
|
---|---|
Authors: | Tashiro, Sanae ; Lo, Chu‐Ping |
Published in: |
China Agricultural Economic Review. - Emerald Group Publishing Limited, ISSN 1756-1388, ZDB-ID 2500567-4. - Vol. 3.2011, 2, p. 245-265
|
Publisher: |
Emerald Group Publishing Limited |
Subject: | Individual behaviour | Diet | Cooking | Food products |
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