Bestimmung von Aprikosenkernbestandteilen in Marzipan und Marzipanvorstuten mittels Realtime-(Sonden)-PCR
Year of publication: |
2007
|
---|---|
Authors: | Weber, Wolfgang ; Hauser, Wolfgang |
Published in: |
Deutsche Lebensmittel-Rundschau : DLR ; Analytik, Forschung, Prozesse, Recht. - Hamburg : Behr, ISSN 0012-0413, ZDB-ID 5064259. - Vol. 103.2007, 9, p. 416-418
|
Saved in:
Saved in favorites
Similar items by person
-
Is Any Job Better than No Job? Life Satisfaction and Re-employment
Grün, Carola, (2010)
-
Finding a job: Consequences for life satisfaction and interactions with job quality
Grün, Carola, (2008)
-
Finding a job: Consequences for life satisfaction and interactions with job quality
Grün, Carola, (2008)
- More ...