Better training for safer food - Annual report 2014
| Year of publication: |
2015
|
|---|---|
| Institutions: | Europäische Kommission / Generaldirektion Gesundheit und Verbraucher |
| Subject: | Ausbildung | training | Bericht | report | Lebensmittel | groceries | Sicherheit | security |
| Extent: | 68 Seiten p. application/pdf |
|---|---|
| Type of publication: | Book / Working Paper |
| Language: | English |
| ISBN: | 978-92-9200-695-2 |
| Classification: | Food and nutrition ; Country reports ; Individual Reports, Studies ; Europe. General Resources |
| Source: |
Persistent link: https://www.econbiz.de/10011541514