Biotechnology and the development of food markets: retrospect and prospects
Year of publication: |
2008
|
---|---|
Authors: | Moschini, Giancarlo |
Published in: |
European review of agricultural economics : ERAE. - Oxford : Univ. Press, ISSN 0165-1587, ZDB-ID 1869644. - Vol. 35.2008, 3, p. 331-356
|
Saved in:
Saved in favorites
Similar items by person
-
Geographical indications and the competitive provision of quality in agricultural markets
Moschini, Giancarlo, (2008)
-
Geographical indications and the competitive provision of quality in agricultural markets
Moschini, Giancarlo, (2008)
-
Incentives and outcomes in a strategic setting : the 3-points-for-a-win system in soccer
Moschini, Giancarlo, (2008)
- More ...