British Food Journal : an international multi-disciplinary journal for the dissemination of food-related research : New dimensions of market power and bargaining in the agri-food sector

Covers -- Editorial advisory board -- Guest editorial -- Welfare implications of intertemporal marketing margin manipulation -- Farmers' self-reported bargaining power and price heterogeneity -- How do food safety regulations influence market price? A theoretical analysis -- How can food companies attract the consumer concerned about food safety? A logit model analysis in Spain -- Governance and quality disclosure: the palm oil issue -- Environmental and social sustainability in Producer Organizations' strategies -- Process innovation in milling stage in olive oil sector -- The growing influence of social and digital media -- Deceptive advertising and unfair commercial practices in the agrifood sector -- Ethical food labels in consumer preferences -- Willingness to pay fororganic cotton -- Consumer behaviour and corporate social responsibility: an empirical study of Expo 2015 -- Which are the sustainable attributes affecting the real consumption behaviour? Consumer understanding and choices -- Why do you drink? A means-endapproach to the motivations of young alcohol consumers -- Eating out: which restaurant to choose? -- The impact of consumer-brand engagement on brand experience and behavioural intentions -- Willingness to pay for "taste ofEurope": geographical origin labeling controversy in China -- Place branding-exploring knowledge and positioning choices across national boundaries.