Can Competition Lawyers Bake? Rethinking Competition Law at the Time of Doughnut Economics
Year of publication: |
2019
|
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Authors: | Ferrando, Tomaso |
Other Persons: | Lombardi, Claudio (contributor) |
Publisher: |
[2019]: [S.l.] : SSRN |
Subject: | Wettbewerbsrecht | Competition law | Niederlande | Netherlands | Wettbewerb | Competition | EU-Staaten | EU countries |
Description of contents: | Abstract [papers.ssrn.com] |
Extent: | 1 Online-Ressource |
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Type of publication: | Book / Working Paper |
Language: | English |
Notes: | Nach Informationen von SSRN wurde die ursprüngliche Fassung des Dokuments February 13, 2019 erstellt Volltext nicht verfügbar |
Classification: | K21 - Antitrust Law ; K32 - Environmental, Health, and Safety Law |
Source: | ECONIS - Online Catalogue of the ZBW |
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