Can food waste behavior be managed within the B2B workplace and beyond? : the roles of quality of green communication and dual mediation paths
Year of publication: |
2021
|
---|---|
Authors: | Luu Trong Tuan |
Published in: |
Industrial marketing management : the international journal for industrial and high-tech firms. - New York, NY [u.a.] : Elsevier, ISSN 0019-8501, ZDB-ID 120124-4. - Vol. 93.2021, p. 628-640
|
Subject: | Food waste behavior | Green communication | Green role identity | Harmonious environmental passion | Household leftovers reuse routines | Abfallvermeidung | Waste prevention | Konsumentenverhalten | Consumer behaviour | Lebensmittel | Food | Umweltmanagement | Environmental management | Umweltbewusstsein | Environmental consciousness | Lebensmittelkonsum | Food consumption |
-
Environmental concerns and food consumption : what drives consumers' actions to reduce food waste?
Chen, Hsiangting Shatina, (2019)
-
Throwing it all away : exploring affluent consumers' attitudes toward wasting edible food
Melbye, Elisabeth Lind, (2017)
-
Influence of scarcity and environmental consciousness on food waste behaviour
Jaiswal, Jayshree, (2024)
- More ...
-
Organisational culture, leadership and performance measurement integratedness
Luu Trong Tuan, (2010)
-
Leadership, trust, and marketing effectiveness in service businesses
Luu Trong Tuan, (2011)
-
Luu Trong Tuan, (2012)
- More ...