Causality between White Pepper and Black Pepper : Evidence from Six Markets
Year of publication: |
[2011]
|
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Authors: | Lau, Evan |
Other Persons: | Puah, Chin-Hong (contributor) ; Oh, Swee-Ling (contributor) ; Lo, Yan-Ching (contributor) |
Publisher: |
[2011]: [S.l.] : SSRN |
Subject: | Indien | India | Gewürz | Spices | Schwarze Menschen | Black people |
Description of contents: | Abstract [papers.ssrn.com] |
Extent: | 1 Online-Ressource |
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Type of publication: | Book / Working Paper |
Language: | English |
Notes: | In: The ICFAI Journal of Agricultural Economics, Vol. V, No. 2, pp. 7-21, April 2008 Nach Informationen von SSRN wurde die ursprüngliche Fassung des Dokuments April 4, 2011 erstellt Volltext nicht verfügbar |
Source: | ECONIS - Online Catalogue of the ZBW |
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