Chemistry and technology of citrus, citrus products, and byproducts
prep. by the Agricultural Research Service
| Year of publication: |
1962 ; Rev.
|
|---|---|
| Publisher: |
Washington : U. S. Dep. of Agriculture |
| Subject: | Be- und Verarbeitung | Zitrusfrüchte | USA |
| Extent: | 99 S. Ill. 4° |
|---|---|
| Series: | Agriculture handbook : AH. - Washington, DC, ISSN 0065-4612, ZDB-ID 132615-6. - Vol. Nr. 98 |
| Type of publication: | Book / Working Paper |
| Language: | English |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10003465551