CJEU Rules that Taste of a Food Product is not Protectable by Copyright

In its ruling in Levola, the Court of Justice of the European Union (CJEU) held that the taste of a food product cannot be protected by copyright because it is not identifiable with sufficient precision and objectivity. This note explores the doctrinal foundations and practical consequences of this ruling

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Year of publication:	2019
Authors:	Dijkman, Léon
Publisher:	[S.l.] : SSRN
Subject:	Urheberrecht \| Copyright law \| Lebensmittel \| Food \| Theorie \| Theory \| Ernährungsindustrie \| Food industry

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Extent:	1 Online-Ressource (3 p)
Type of publication:	Book / Working Paper
Language:	English
Notes:	In: 14 Journal of Intellectual Property Law & Practice 2 (2019) Nach Informationen von SSRN wurde die ursprüngliche Fassung des Dokuments January 11, 2019 erstellt
Source:	ECONIS - Online Catalogue of the ZBW

Persistent link: https://www.econbiz.de/10014108773