Collaborative housing and environmental efficiency: the case of food preparation and consumption
Year of publication: |
2004
|
---|---|
Authors: | Carlsson-Kanyama, Annika |
Published in: |
International Journal of Sustainable Development. - Inderscience Enterprises Ltd, ISSN 0960-1406. - Vol. 7.2004, 4, p. 341-352
|
Publisher: |
Inderscience Enterprises Ltd |
Subject: | collaborative housing | cooking | food handling | kitchen use | leftovers | resource management | environmental efficiency | Sweden | energy use | waste flows | food service institutions | households | co-housing | food preparation |
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