Combining stated and revealed preferences on typical food products : the case of dry-cured ham in Spain
Year of publication: |
2010
|
---|---|
Authors: | Resano-Ezcaray, Helena ; Sanjuán-López, Ana Isabel ; Albisu Aguado, Luis Miguel |
Published in: |
Journal of agricultural economics. - Oxford : Wiley-Blackwell, ISSN 0021-857X, ZDB-ID 410345-2. - Vol. 61.2010, 3, p. 480-498
|
Subject: | Offenbarte Präferenzen | Revealed preferences | Herkunftsbezeichnung | Designation of origin | Fleischwaren | Meat product | Konsumentenverhalten | Consumer behaviour | Spanien | Spain | 2003-2004 |
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