Comparison of Perception of Risk and Willingness to Consume GM Foods
Year of publication: |
2008
|
---|---|
Authors: | Wachenheim, Cheryl J. ; Nganje, William E. ; Lesch, William C. |
Institutions: | Department of Agribusiness and Applied Economics, North Dakota State University |
Subject: | Genetic modified foods | multinomial logit | risk perception | willingness to consume GM foods | Food Consumption/Nutrition/Food Safety |
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