Competition among staple foods in Africa : with special reference to consumption trends of rice and wheat
Year of publication: |
1964
|
---|---|
Authors: | Johnston, Bruce F. |
Institutions: | Food and Agriculture Organization of the U.N., CCP Consultative Sub-Committee on the Economic Aspects of Rice (contributor) ; FAO Group on Grains (contributor) |
Publisher: |
[Rom] |
Subject: | Nahrungsmittel | Weizen | Reis | Afrika |
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