Confronting the coffee crisis : Nicaraguan farmers use of cooperative, Fair Trade and agroecological networks to negotiate livelihoods and sustainability
Year of publication: |
2005
|
---|---|
Authors: | Bacon, Christopher M. |
Subject: | Kaffeeanbau | Coffee farming | Kleinbauern | Smallholders | Ländliche Entwicklung | Rural development | Nachhaltige Entwicklung | Sustainable development | Agrarsoziologie | Rural sociology | Agrargenossenschaft | Agricultural cooperative | Kaffee | Coffee | Preis | Price | Außenhandel | Foreign trade | Fairer Handel | Fair trade | Kaffeemarkt | Coffee market | Nicaragua |
Description of contents: | Table of Contents [gbv.de] |
Extent: | XX, 359 S. graph. Darst. |
---|---|
Type of publication: | Book / Working Paper |
Type of publication (narrower categories): | Hochschulschrift ; Thesis ; Graue Literatur ; Non-commercial literature |
Language: | English |
Thesis: | Zugl.: Santa Cruz, Calif., Univ. of California, Diss., 2005 |
Notes: | Kopie, ersch. im Verl. UMI, Ann Arbor, Mich. |
Source: | ECONIS - Online Catalogue of the ZBW |
-
Bacon, Christopher M., (2008)
-
Do fair trade pricing policies reduce inequalities in coffee production and trade?
Valkila, Joni, (2014)
-
Value chain integration as an alternative to fair trade for Chiapas coffee farmers
Pitts, Stephen, (2019)
- More ...
-
Bacon, Christopher M., (2009)
-
Bacon, Christopher M., (2008)
-
Bacon, Chris, (2021)
- More ...