Consumer demand for potato products and willingness-to-pay for low-acrylamide, sulfite-free fresh potatoes and dices : evidence from lab auctions
Year of publication: |
January 2016
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Authors: | Lacy, Katie ; Huffman, Wallace E. |
Published in: |
Journal of agricultural and resource economics : JARE ; the journal of the Western Agricultural Economics Association. - Bozeman, Mont. [u.a.], ISSN 1068-5502, ZDB-ID 1121874-5. - Vol. 41.2016, 1, p. 116-137
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Subject: | consumer-oriented GMOs | experimental auctions | food labels | fresh-cut potato dices | information effects | low-acrylamide potatoes | potato products | sulfite free | willingness-to-pay | Zahlungsbereitschaftsanalyse | Willingness to pay | Kartoffel | Potato | Kartoffelanbau | Potato production | Markt | Market | Experiment | Schweden | Sweden | Auktion | Auction |
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