Consumer Preferences for Tomatoes: The Influence of Local, Organic, and State Program Promotions by Purchasing Venue
Year of publication: |
2013
|
---|---|
Authors: | Carroll, Kathryn A. ; Bernard, John C. ; Pesek, John D. Jr. |
Published in: |
Journal of Agricultural and Resource Economics. - Western Agricultural Economics Association - WAEA. - Vol. 38.2013, 3
|
Publisher: |
Western Agricultural Economics Association - WAEA |
Subject: | choice experiment | consumer preference | farmers’ markets | local food | organic | state marketing program | tomatoes | willingness to pay | Agribusiness | Demand and Price Analysis | Financial Economics |
-
Carroll, Kathryn A., (2013)
-
Onken, Kathryn A., (2011)
-
James, Jennifer S., (2009)
- More ...
-
What is a label worth? : defining the alternatives to organic for US wool producers
Bernard, John C., (2013)
-
Consumer ethnocentricity and preferences for wool products by country of origin and manufacture
Hustvedt, Gwendolyn, (2013)
-
Carroll, Kathryn A., (2013)
- More ...