Continuous ferment : a history of beer and brewing in New Zealand
Greg Ryan
| Year of publication: |
2023
|
|---|---|
| Authors: | Ryan, Greg |
| Publisher: |
Auckland, New Zealand : Auckland University Press |
| Subject: | Bier | Beer | Brauerei | Brewery | Industriegeschichte | Industrial history | Neuseeland | New Zealand |
| Description of contents: | Table of Contents [gbv.de] |
| Extent: | xi, 365 Seiten Illustrationen 25 cm |
|---|---|
| Type of publication: | Book / Working Paper |
| Language: | English |
| Notes: | Includes bibliographical references and index |
| ISBN: | 978-1-86940-987-6 |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10014580543