Croatian Food And Drink Market.

The Croatian food and drink marketThe following five case studies, examine current issues and themes in theCroatian food and drink market. Case study 1''Attitudes of the Croatian population toward genetically modified food'',demonstrates how consumers are becoming deeply sceptical about the benefitsGM foods provide and also generally, about the food they eat.

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Year of publication:	2003
Authors:	Renko, Nataša
Other Persons:	Vignali, Daniella (contributor)
Publisher:	Bradford, England : Emerald Group Publishing
Subject:	Kroatien \| Croatia \| Ernährungsindustrie \| Food industry \| Getränk \| Beverage

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Extent:	1 online resource (70 pages)
Series:	British Food Journal ; v.105
Type of publication:	Book / Working Paper
Language:	English
Notes:	Description based on publisher supplied metadata and other sources. Contents; Abstracts and keywords; Guest editorial; Attitudes of the Croatian population toward genetically modified food; Market segmentation on the basis of food-related lifestyles of Croatian families; Food marketing in the function of tourist product development; A case study of the Croatian beer market structure and performances; Farmers' wine fair: a case study;
ISBN:	978-1-84544-450-1 ; 0-86176-817-5 ; 978-0-86176-817-2
Source:	ECONIS - Online Catalogue of the ZBW

Persistent link: https://www.econbiz.de/10012685553