Customer Service in the Food Stamp Program.

This report finds that the typical Food Stamp client is quite satisfied with services, although misperceptions about eligibility deter many eligible households from participating, and costs to comply with program requirements are significant. Call the Food and Nutrition Service at 703-305-2133 for printed copies.

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Year of publication:	1999-07-30
Authors:	Ponza, Michael ; Ohls, James C. ; Moreno, Lorenzo ; Zambrowski, Amy ; Cohen, Rhoda
Institutions:	Mathematica Policy Research
Subject:	FOOD STAMP PROGRAM

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Extent:	application/pdf
Series:	Mathematica Policy Research Reports.
Type of publication:	Book / Working Paper
Classification:	I0 - Health, Education, and Welfare. General ; I1 - Health
Source:	RePEc - Research Papers in Economics

Persistent link: https://www.econbiz.de/10010726337