De la gastronomie à la diététique : les pratiques alimentaires des Français
Gilbert Rullière
| Year of publication: |
1997
|
|---|---|
| Authors: | Rullière, Gilbert |
| Published in: |
Regards sur l'actualité. - Paris : La Documentation Française, ISSN 0337-7091, ZDB-ID 339099-8. - 1997, p. 27-38
|
| Subject: | Gastronomie | Restaurant industry | Funktionelle Lebensmittel | Functional food | Ernährungsindustrie | Food industry | Frankreich | France |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | French |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10001221295