Delivieries on Chicago Board of Trade Wheat, Corn, and Soybean Futures Contracts, 1964/65-1988/89 Chapter 2: Historical Levels of Delivieries and the Changing Commercial Importance of the Delivery Locations
Year of publication: |
1991
|
---|---|
Authors: | Peck, Anne E. ; Williams, Jeffrey C. |
Published in: |
Food Research Institute Studies. - Stanford University, Food Research Institute. - 1991, 02
|
Publisher: |
Stanford University, Food Research Institute |
Subject: | Crop Production/Industries | International Relations/Trade |
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