Dry area agriculture, food science and human nutrition : proceedings of a workshop
ed. by David F. Nygaard; Peter L. Pellett. Sponsored by the Internat. Center for Agricultural Research in the Dry Areas (ICARDA) and the United Nations Univ. (UNU)
| Year of publication: |
1986
|
|---|---|
| Other Persons: | Nygaard, David F. (ed.) ; Pellett, P. L. (ed.) |
| Institutions: | al- Gami'a (contributor) ; International Center for Agricultural Research in the Dry Areas (contributor) ; Ǧāmiʿa <Aleppo> (contributor) |
| Publisher: |
New York : Pergamon Press |
| Subject: | Agrarproduktion | Agricultural production | Dürre | Drought | Ernährung | Nutrition | Grasland | Grassland | Trockengebiet | Landwirtschaft | Lebensmittelversorgung | Welternährung | Lebensmittelwissenschaft | Agrarwissenschaft | 21.02.1982 |
| Published items: |
13 hits in ECONIS - Online Catalogue of the ZBW
|
| Extent: | XIII, 372 Seiten Illustrationen 26 cm |
|---|---|
| Conferences: | Dry area agriculture, food science and human nutritionproceedings of a workshop ; (Aleppo/Syria) : 1982.02.21-25 |
| Type of publication: | Book / Working Paper |
| Type of publication (narrower categories): | Konferenzschrift ; Sammelwerk ; Collection of articles of several authors ; Conference proceedings |
| Language: | English |
| Notes: | Literaturangaben Enth. 13 Beitr. |
| ISBN: | 0-08-033996-4 |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10013469005