UN/ECE standard for poultry meat and explanatory brochure : recommended by the Working Party on Standardization of Perishable Produce of the Economic Commission for Europe
Economic Commission for Europe, Geneva
| Alternative title: | Standard for poultry meat and explanatory brochure |
|---|---|
| Year of publication: |
1986
|
| Institutions: | Vereinte Nationen / Wirtschaftskommission für Europa (contributor) ; Vereinte Nationen / Wirtschaftskommission für Europa (contributor) ; Vereinte Nationen / Working Party on Standardization of Perishable Produce (contributor) |
| Publisher: |
New York : United Nations |
| Subject: | Geflügelfleisch | Poultry meat | Standardisierung | Standardization | Agrarprodukt | Agricultural product |
| Extent: | VI, 30 S. Abb. 21 cm |
|---|---|
| Conferences: | Working Party on Standardization of Perishable Produce of the Economic Commission for Europe |
| Type of publication: | Book / Working Paper |
| Type of publication (narrower categories): | Amtsdruckschrift ; Government document ; Graue Literatur ; Non-commercial literature |
| Language: | English |
| ISBN: | 92-1-116355-2 |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10000697692