Economia e organizzazione delle filiere agroalimentari : la filiera dell'olio di oliva di qualità
a cura di Francesco Contò
| Year of publication: |
2005
|
|---|---|
| Other Persons: | Contò, Francesco (contributor) |
| Publisher: |
Milano : F. Angeli |
| Subject: | Agroindustrie | Agro-industry | Ernährungsindustrie | Food industry | Branchenentwicklung | Sector development | Wirtschaftsstruktur | Economic structure | Lieferantenmanagement | Supplier relationship management | Agrarpolitik | Agricultural policy | Unternehmensfinanzierung | Corporate finance | Marktstruktur | Market structure | Lebensmittelsicherheit | Food safety | Italien | Italy | Olivenöl | Olive oil |
| Extent: | 864 S graph. Darst 23 cm |
|---|---|
| Series: | Collana di economia / 5. - Milano : Angeli, ZDB-ID 1345976-4. |
| Type of publication: | Book / Working Paper |
| Type of publication (narrower categories): | Sammelwerk ; Collection of articles of several authors |
| Language: | Italian |
| Notes: | Enth. 16 Beitr. Contains bibliography, bibliographical references and notes On t.p.: Università degli studi della Basilicata, Dipartimento tecnico-economico APROLI, Bari |
| ISBN: | 88-464-6437-0 |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10002814593