Effects of campus foodservice attributes on perceived value, satisfaction, and consumer attitude : a gender-difference approach
Year of publication: |
2011
|
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Authors: | Kwun, David Joon-wuk |
Published in: |
International journal of hospitality management. - Amsterdam [u.a.] : Elsevier, ISSN 0278-4319, ZDB-ID 1074264-5. - Vol. 30.2011, 2, p. 252-261
|
Subject: | Gemeinschaftsverpflegung | Communal catering | Hochschule | Higher education institution | Dienstleistungsqualität | Service quality | Kundenzufriedenheit | Customer satisfaction | Geschlecht | Gender | USA | United States |
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