Ensuring food safety by preventing food recalls : the impact of locus of failure, regulatory agency discovery, breadth, and firm size on corrective action
Year of publication: |
July-December 2017
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Authors: | Johnson-Hall, Tracy D. |
Published in: |
Journal of marketing channels : ... distribution systems, strategy, and management. - Binghamton, NY : Haworth Press, ISSN 1046-669X, ZDB-ID 1121777-7. - Vol. 24.2017, 3/4, p. 115-135
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Subject: | corrective action | food supply chain | locus of failure | product recall | quality management | United States | USA | Lebensmittelsicherheit | Food safety | Qualitätsmanagement | Quality management | Lebensmittel | Food | Lieferkette | Supply chain | Betriebsgröße | Firm size | Produkthaftung | Product liability | Ernährungsindustrie | Food industry |
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