European Agricultural Biotechnology Preferences and Policy: Growth and Trade Implications
European Union policies effectively prohibit the production and consumption of genetically modified agricultural products. This paper examines the prohibition's effects on research and development, innovation, trade flows, and economic growth using a Heckscher-Ohlin-Samuelson trade model with a neo- Schumpeterian approach. Restrictive European Union policies on biotechnology production and consumption result in: an effective export subsidy of capital to the South; changing trade flows; North America being the dominant producer of biotechnology research and development; the South being a dominant producer of biotechnology products; and the European Union being the dominant producer of traditional agricultural products. Copyright Blackwell Publishing Ltd 2005.
Year of publication: |
2005
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Authors: | Francis, John ; Oehmke, James F. ; Weatherspoon, Dave D. |
Published in: |
Review of International Economics. - Wiley Blackwell, ISSN 0965-7576. - Vol. 13.2005, 4, p. 709-724
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Publisher: |
Wiley Blackwell |
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