Executives' preference for integrity and product quality : evidence from the Chinese food industry
Year of publication: |
2020
|
---|---|
Authors: | Zhang, Zhihong ; Wang, Pin ; Xu, Huichao |
Published in: |
Economic modelling. - Amsterdam [u.a.] : Elsevier, ISSN 0264-9993, ZDB-ID 86824-3. - Vol. 90.2020, p. 374-385
|
Subject: | Integrity preference | Internal control | Power | Product quality | Produktqualität | China | Ernährungsindustrie | Food industry |
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