Factors Affecting Producer Participation in State-sponsored Marketing Programs: The Case of Fruit and Vegetable Growers in Tennessee
State programs promoting their agricultural products have proliferated in response to increased consumer interest in locally grown foods. Tennessee, for example, currently has two state-funded programs promoting its agricultural products. This study examines the factors associated with participation by Tennessee fruit and vegetable farmers in those programs. The results suggest that farmer participation is associated with farm income, use of extension resources, and fresh produce sales. These results should be of interest to anyone attempting to increase producer participation in such programs.
Year of publication: |
2014
|
---|---|
Authors: | Velandia, Margarita ; Clark, Christopher D. ; Lambert, Dayton M. ; Davis, James A. ; Jensen, Kimberly ; Wszelaki, Annette ; Wilcox, Michael D. Jr. |
Published in: |
Agricultural and Resource Economics Review. - Northeastern Agricultural and Resource Economics Association - NAREA. - Vol. 43.2014, 2
|
Publisher: |
Northeastern Agricultural and Resource Economics Association - NAREA |
Subject: | fruit and vegetable marketing | state-sponsored marketing program | Tennessee producer participation | Agricultural and Food Policy | Marketing |
Saved in:
freely available